Earl Grey Tea
The world's best-known scented black tea is Earl Grey: A solid malty base with bergamot essential oil - a Mediterranean Citrus whose perfume is somewhere between lemon, lime and light florals.
But the magic is in balance: Just enough bergamot to make it bright and aromatic without drowning the tea. Good blends start with a clean, medium-bodied leaf (often Chinese or Ceylon styles) that carries citrus well and finishes crisp rather than bitter.
Blue cornflower petals or a dash of vanilla are sometimes added for effect; Others go sharp and fast for a breakfast-style cup. The liquor pours copper-amber with a bright, refreshing nose if brewed well. think zesty orange blossom and honey over gentle malt.
It is also versatile: good plain, elegant with a squeeze of lemon and comforting with a splash of milk. Iced, it makes a light, aromatic cooler and is a good base for London Fog style tea lattes. Either an everyday pick-me-up or a tidy afternoon cup with biscuits - Earl Grey's citrus lift is classic for a reason.
organically grown Sri Lanka
Flavour and Aroma
Aroma: Orange zest, light honey, soft malt.
Taste: Bright citrus on a clean black-tea body, lightly sweet, crisp finish.
Body: medium; refreshing and tidy
Bitterness/astringency: low-moderate; Stay smooth off the boil.
Ingredients
Black tea (Camella sinensis), bergamot flavour/essential oil.
Some blends have cornflower petals or vanilla - adjust to your label.
Caffeine level
Medium (typically black tea;); Strength depends on steep time).
How to brew
Western style (mug/pot)
2-3 g/1 level tsp per 250 mL.
95 degC water
2-3 minutes, then taste
Re-steep: 1-2 times; add ~45-60 sec
Gongfu style (gaiwan/teapot)
7 to 10 g per 100-120 ml.
95 degC water
The first infusion should be 10-15 sec; expand slowly for 4-6 rounds.
Iced / cold brew
5-8 g/L cold filtered water.
Refrigerate 6-8 hrs; strain. Double brew for a London Fog - top with steamed milk & vanilla.
When to drink
Morning to late afternoon Served with citrus desserts, shortbread or a lemon slice.
Health benefits
Polyphenols: Black tea adds dietary antioxidants supporting polyphenol intake.
Aroma ritual: Bergamot's bright citrus scent makes a refreshing, low-sugar substitute for soft drinks iced.
(General information only; not medical advice.)
Health-related notes (general)
Everyone's sensitivity differs. Try shorter steeps first for a less stern cup; Time to add punch. Enjoy as a part of a healthy diet and regular hydration.
Cautionary
Caffeine - avoid at night if you're sensitive.
Some people find citrus oils cause reflux.
Tea may decrease non-HAEm iron absorption; Separate from iron-rich meals/supplements for 1-2 hours.
Unusual symptoms should be discontinued. Keep out of reach of kids.
Storage and Shelf Life
Keep cool, dark and dry and away from strong odours (citrus aroma fades). Best within 18-24 months for peak brightness.
Quick FAQs
Milk or lemon?
Both work - pick one or the other (milk may curdle with lemon).
Natural bergamot or artificial?
Good blends contain natural bergamot flavour, which includes ours.
Too strong/too perfumed?
Reduce the steep or shorten it; Some milk softens the citrus.
Earl Grey - FAQ.
Description
The world's best-known scented black tea is Earl Grey: A solid malty base with bergamot essential oil - a Mediterranean Citrus whose perfume is somewhere between lemon, lime and light florals.
But the magic is in balance: Just enough bergamot to make it bright and aromatic without drowning the tea. Good blends start with a clean, medium-bodied leaf (often Chinese or Ceylon styles) that carries citrus well and finishes crisp rather than bitter.
Blue cornflower petals or a dash of vanilla are sometimes added for effect; Others go sharp and fast for a breakfast-style cup. The liquor pours copper-amber with a bright, refreshing nose if brewed well. think zesty orange blossom and honey over gentle malt.
It is also versatile: good plain, elegant with a squeeze of lemon and comforting with a splash of milk. Iced, it makes a light, aromatic cooler and is a good base for London Fog style tea lattes. Either an everyday pick-me-up or a tidy afternoon cup with biscuits - Earl Grey's citrus lift is classic for a reason.
organically grown Sri Lanka
Flavour and Aroma
Aroma: Orange zest, light honey, soft malt.
Taste: Bright citrus on a clean black-tea body, lightly sweet, crisp finish.
Body: medium; refreshing and tidy
Bitterness/astringency: low-moderate; Stay smooth off the boil.
Ingredients
Black tea (Camella sinensis), bergamot flavour/essential oil.
Some blends have cornflower petals or vanilla - adjust to your label.
Caffeine level
Medium (typically black tea;); Strength depends on steep time).
How to brew
Western style (mug/pot)
2-3 g/1 level tsp per 250 mL.
95 degC water
2-3 minutes, then taste
Re-steep: 1-2 times; add ~45-60 sec
Gongfu style (gaiwan/teapot)
7 to 10 g per 100-120 ml.
95 degC water
The first infusion should be 10-15 sec; expand slowly for 4-6 rounds.
Iced / cold brew
5-8 g/L cold filtered water.
Refrigerate 6-8 hrs; strain. Double brew for a London Fog - top with steamed milk & vanilla.
When to drink
Morning to late afternoon Served with citrus desserts, shortbread or a lemon slice.
Health benefits
Polyphenols: Black tea adds dietary antioxidants supporting polyphenol intake.
Aroma ritual: Bergamot's bright citrus scent makes a refreshing, low-sugar substitute for soft drinks iced.
(General information only; not medical advice.)
Health-related notes (general)
Everyone's sensitivity differs. Try shorter steeps first for a less stern cup; Time to add punch. Enjoy as a part of a healthy diet and regular hydration.
Cautionary
Caffeine - avoid at night if you're sensitive.
Some people find citrus oils cause reflux.
Tea may decrease non-HAEm iron absorption; Separate from iron-rich meals/supplements for 1-2 hours.
Unusual symptoms should be discontinued. Keep out of reach of kids.
Storage and Shelf Life
Keep cool, dark and dry and away from strong odours (citrus aroma fades). Best within 18-24 months for peak brightness.
Quick FAQs
Milk or lemon?
Both work - pick one or the other (milk may curdle with lemon).
Natural bergamot or artificial?
Good blends contain natural bergamot flavour, which includes ours.
Too strong/too perfumed?
Reduce the steep or shorten it; Some milk softens the citrus.
Earl Grey - FAQ.
